Einstein Bros Bagels – Atlanta, GA: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (770) 612-8009 to check today's hours. Know the hours? Send them to us.

Tap for directions

2014 Powers Ferry Rd Ste 400, Atlanta, GA 30339

Google Maps Apple Maps Waze Bing Maps

Address2014 Powers Ferry Rd Ste 400, Atlanta, GA 30339

Phone(770) 612-8009

StyleBagel shop

CountyCobb County

Time zoneEastern Time

From city center9.1 mi northwest

About Einstein Bros Bagels

Einstein Bros Bagels is a bagel shop at 2014 Powers Ferry Rd Ste 400, about 9.1 mi northwest of central Atlanta.

It is one of 244 bakeries and sweet shops we list in Atlanta — about one per 2,131 people living in the city. Nearest alternative: Goianão Bakery at 1475 Terrell Mill Road Southeast, 1.0 mi away.

Hours were not published with this listing. Most bagel shops in Atlanta open in the early morning, but phoning (770) 612-8009 first is a good idea.

This is one of 1,106 locations of the same brand in our directory.

At a glance

Listed as	Bagel shop
Bakeries in Atlanta	244
Nearest bakery	1.0 mi
Brand locations	1,106

Suggest an edit

What to order

Typical items at a bagel shop like this one — the bakery's own selection may differ.

Full menu

Classic bagels

Pumpernickel bagelDark, rye-based bagel deepened with molasses, offering an earthy, slightly sour flavor and a tight, chewy crumb.
Egg bagelGolden-yellow bagel enriched with eggs for a softer, richer crumb and a faintly sweet, brioche-like flavor.
Plain bagelBoiled-then-baked ring with a shiny, blistered crust and dense, chewy interior; a clean base for any spread or sandwich.
Everything bagelTopped with sesame, poppy seed, dried garlic, onion and coarse salt for a savory, crunchy crust in every bite.

Specialty bagels

Asiago bagelBaked under a crust of shredded Asiago cheese that crisps into lacy, sharp-tasting edges around the chewy ring.
Jalapeño cheddar bagelDough folded with diced jalapeños and baked under melted cheddar, bringing mild heat and salty, tangy cheese.
Salt bagelPlain dough heavily crusted with coarse pretzel salt; bold and briny, and especially good with a smear of butter.
Whole wheat bagelMade with stone-ground whole wheat flour for a nuttier taste, darker crust and slightly denser, more rustic chew.

Cream cheese & spreads

Honey walnut cream cheeseSweet cream cheese swirled with honey and chopped toasted walnuts; rich and crunchy, best on cinnamon raisin.
Strawberry cream cheesePink, fruity spread made with real strawberry pieces, light and sweet against a plain or blueberry bagel.
Tofu scallion spreadPlant-based spread whipped from tofu and seasoned with scallions and lemon; a dairy-free stand-in with a similar tang.
Whitefish saladSmoked whitefish flaked and mixed with mayonnaise and celery; creamy, smoky and a classic New York deli spread.